Fixing Country Style Beef Ribs in Electric Smoker

Best smoker recipes collage pin with 4 recipe images and text overlay.

My best smoker recipes feature plenty of meat, an assortment of vegetables, and can be made in any smoker- pellet, electric, or otherwise! I'm here to argue that just about everything tastes better smoked, so check out these incredible smoker recipes and try something new today!

Best Smoked Recipes

If you're looking for the best smoker recipes, you've come to the right place. Smoking mains, sides, or desserts is a great way to impart amazing flavor!

In this article, we'll share some of our favorite smoked recipes for all sorts of different meats, vegetables, and more so that you can get started utilizing your smoker to its fullest today!

Best smoker recipes for grilling season this summer with 4 recipes featured in collage photo.

So whether you're a smoker novice or a smoked meat aficionado, we hope you'll find something new and delicious to try in our collection of the best smoker recipes.

Jump to:
  • Best Smoked Recipes
  • 1. Mac and Cheese
  • 2. Pork Loin
  • 3. Chuck Roast
  • 4. Baked Potato
  • 5. Beef Ribs
  • 6. Roast Beef
  • 7. St Louis Ribs
  • 8. Prime Rib
  • 9. Asparagus
  • 10. Brussel Sprouts
  • 11. Country Style Ribs
  • 12. Turkey
  • 13. Bratwurst
  • 14. Hamburgers
  • 15. Meatloaf
  • 16. Pork Roast
  • 17. Italian Sausage
  • 18. Shrimp In Meatballs
  • 19. Chicken Wings
  • 20. Brisket
  • 📋 Recipe

1. Mac and Cheese

Smoked mac & cheese is a delicious dish that combines the smoked flavor of cheese with the creamy goodness of macaroni and cheese. It's sure to be a hit with your friends and family.

Take a look at my list of what to serve with mac & cheese to round out your dinners!

Smoked Mac and Cheese

This creamy Smoked Mac and Cheese is loaded with three cheeses, bacon, and jalapeno for an amazingly delicious version of the classic comfort food recipe! The perfect touch of smoke flavor pairs with the richness of cream cheese, cheddar cheese and smoked Gouda to make the best smoked mac n cheese ever!!

Check out this recipe

Portioned serving of smoked mac and cheese in a white bowl with the aluminum baking tray in the background.

2. Pork Loin

If you're looking for a simple and delicious way to smoke pork loin, look no further! This smoked pork loin recipe is easy to follow and produces tender, juicy results.

Plus, it's perfect for a summer cookout! So gather your ingredients and get ready to enjoy some smoky goodness.

Smoked Pork Loin

This juicy Smoked Pork Loin is easy to make, and doesn't take long to get that wonderfully smoked flavor! It's perfect for serving to summertime gatherings of family and friends, and the leftovers make incredibly delicious sandwiches!!

Check out this recipe

apple cider marinated smoked pork loin shown on a white cutting board with the first 5 slices cut away

3. Chuck Roast

A smoked chuck roast is great for feeding a large crowd and goes well with barbecue sauce or gravy. This meat cut comes from the cow's shoulder and is a little tougher than other cuts, but it's perfect for smoking.

So if you're looking to add something a little different to your barbecue menu, try a smoked chuck roast.

Smoked Chuck Roast

This super flavorful Smoked Chuck Roast is a great way to change up your weekend roast dinner! The classic pot roast is elevated with a superb dry rub, then cooked until smoky and tender! The delicious and juicy sliced beef serves up perfectly with traditional beef sides, and makes fantastic sandwiches!

Check out this recipe

a small square image showing tender juicy sliced smoked beef chuck roast after smoking on the cutting board

4. Baked Potato

Looking for a new way to make baked potatoes? Smoking them is the perfect alternative!

The smoky flavor pairs perfectly with the salty, creamy toppings typically found on baked potatoes.

Plus, it's a great way to round out your meal while you smoke an awesome main! Feel free to check out my ideas for what to serve with baked potatoes.

Smoked Baked Potato

This super easy Smoked Baked Potato is the ultimate potato side to serve with your smoked chicken, brisket, pork, smoked beef roast, or smoked prime rib! It couldn't be easier to prep your potatoes and let them smoke alongside your fabulous protein for an amazing dinner!

Check out this recipe

Large square image of tasty smoked baked potato with butter.

5. Beef Ribs

Are you looking for a delicious and impressive dish to serve at your next family gathering? Then look no further than smoked beef ribs!

Beef ribs are relatively easy to prepare, and the smoky flavor is sure to impress your guests. In this recipe, I'll outline how to smoke beef ribs using a pellet or electric smoker.

Smoked Beef Back Ribs

These perfectly flavorful Smoked Beef Back Ribs are smoked low-and-slow until they reach the best ever juicy, tender, melt in your mouth texture! Follow this easy 3 step method for effortlessly amazing smoked beef ribs!

Check out this recipe

large square image of the sliced smoked beef back ribs on the cutting board.

6. Roast Beef

Do you love smoked roast beef? If so, you're in luck! This smoked roast beef recipe is easy to follow and results in delicious, tender meat.

Plus, it's perfect for a family dinner or special occasion. So why wait? Start cooking!

Smoked Beef Roast

Creating the ultimate Sunday Smoked Beef Roast dinner is so much easier than you would think! This hearty, beefy roast takes the standard roast beef to an even more incredibly tasty level with minimal effort, plus plenty of time to prepare your side dishes for the perfect family meal!

Check out this recipe

large square image of the perfect Smoked Beef Roast sliced and ready to serve.

7. St Louis Ribs

Summertime is the perfect time to enjoy slow-cooked smoked ribs. These St. Louis-style ribs are rubbed with my pork dry rub, then smoked low and slow until they're tender and juicy.

Serve them with your favorite BBQ sauce for a delicious summer meal that the whole family will love!

Smoked St Louis Ribs

Flavorful Smoked St. Louis Ribs are incredibly easy to make in your smoker using the 3-2-1 smoking method to seal in the wonderful juices! The ribs are tender, tasty, and absolutely packed with great flavors when combined with my easy pork rub!

Check out this recipe

Smoked St Louis Ribs stacked 3 high.

8. Prime Rib

Have you tried smoking a prime rib? It's a great way to cook a large piece of meat, and the results are pretty impressive. In my recipe, I'll show you how to smoke a prime rib, step by step.

I'll also share some tips on how to make your smoked prime rib look and taste its best.

So, if you're looking for an impressive dish to serve at your next family gathering, be sure to give smoking a prime rib a try!

Looking to round out your prime rib dinner? Be sure to check out all my ideas for what to serve with prime rib!

Smoked Prime Rib

This Smoked Prime Rib is sure to be the star of any occasion and a fitting centerpiece to holiday meals! Check out all of my tips and walk-through instructions for perfectly smoking your boneless prime rib or standing rib roast!

Check out this recipe

Smoked prime rib shown sliced open on wooden cutting board.

9. Asparagus

Asparagus is a delicious, healthy vegetable that can be enjoyed in many different ways. One of my favorite ways to cook asparagus is by smoking it.

Smoking asparagus gives it a delicious smoky flavor that everyone will love. In this recipe, I will show you how to smoke asparagus to perfection using a smoker. Let's get started!

Smoked Asparagus

This incredibly easy Smoked Asparagus also yields amazing tasty results combining the natural sweetness of roasted asparagus with rich, smoky goodness! It's a family favorite vegetable side dish that you can easily cook alongside a hearty main dish!

Check out this recipe

Smoked asparagus with freshly grated parmesan cheese on light background.

10. Brussel Sprouts

It's time to break out the smoker and cook some brussel sprouts! This recipe is simple, but the end result is delicious.

The smokey flavor pairs perfectly with the slightly bitter sprouts, and makes for a side dish that everyone will love.

Smoked Brussel Sprouts

Tender, flavorful Smoked Brussel Sprouts are the only way you'll ever want to cook up this little veggie that people love to hate! Perfectly cooked brussels sprouts are a delightful side dish that will have everyone asking for more!

Check out this recipe

Hearty smoked brussel sprouts tossed in batter with bacon and served on white platter.

11. Country Style Ribs

If you're looking for a delicious and easy weekend meal, look no further than smoked country-style ribs. This dish is perfect for Sunday dinner with the family, and it's surprisingly simple to make.

Just follow my easy steps, and in no time you'll be enjoying a hearty and tasty meal.

Smoked Country Style Ribs

Rich and flavorful Smoked Country Style Ribs are a hearty main coated with a tasty dry pork rub and slathered in BBQ sauce for fork-tender pork ribs! These perfectly tender country-style ribs smoke to perfection in about 4 hours, making them a dinner worth waiting for!!

Check out this recipe

Smoked country style ribs served on sheet pan.

12. Turkey

If you're looking for a delicious and easy-to-follow Traeger smoked turkey recipe, you've come to the right place!

This recipe is perfect for Thanksgiving or any other special occasion. Smoked turkey is always a hit with guests, and it's a great way to show off your cooking skills.

Traeger Smoked Turkey

My moist and tender Traeger Smoked Turkey is the perfect main course – not just for the holidays, but anytime of the year! This tasty turkey is simply seasoned and smoked to perfection to make the holidays as easy and delicious as possible!

Check out this recipe

Traeger smoked turkey served on white platter with parsley and orange slices as garnish.

13. Bratwurst

Is there anything more iconic of American summertime than the grill? The sizzle of meat, the wafting smells of charcoal and grilled vegetables, and best of all, getting to eat outdoors with family and friends.

If you're looking for a new grilled dish to try out this summer, why not give these smoked brats a go? They're easy to make and absolutely delicious.

Smoked Brats

These easy Smoked Brats are packed with a wonderful flavor that's made even more amazing once your bratwursts are smoked! They're practically effortless to make but taste like you worked all day at getting everything just right!

Check out this recipe

Smoked brats served on metal tray.

14. Hamburgers

I don't know about you, but we love to grill out in the summer. There's just something about cooking food over an open flame that makes it taste so good!

One of our favorite things to grill is burgers. This summer, we're taking our burgers up a notch by smoking them.

Smoking adds a delicious smoky flavor that takes ordinary hamburgers to the next level. So if you're looking for a new and exciting way to grill your burgers this summer, check out my recipe on how to smoke hamburgers. You won't be disappointed!

Smoked Hamburgers

My quick and easy Smoked Hamburgers are the best way to satisfy any of your bold and flavorful burger cravings! Seasoned with my delicious, savory Burger Seasoning, and dressed with BBQ sauce and loads of toppings, these burgers are truly next level!

Check out this recipe

Smoked hamburger on toasted bun with condiments and a tray of burger patties in background.

15. Meatloaf

Smoked meatloaf is an easy way to make a delicious, hearty meal. This recipe is perfect for a casual weekend dinner, or for feeding a crowd.

The smokey flavor of the meatloaf pairs perfectly with the comforting flavors of mashed potatoes and gravy. So give this recipe a try – your family will love it!

Smoked Meatloaf

My savory and intensely flavorful smoked meatloaf is the best way to shake up your classic meatloaf recipe! It's topped with a BBQ sauce glaze, making this the most flavorful meatloaf you'll ever have!

Check out this recipe

Smoked meatloaf topped with BBQ glaze and sliced to serve.

16. Pork Roast

There's nothing like the taste of smoked pork roast. It's a great dish to cook for lunch or dinner, and it's sure to be a hit with your family and friends.

I'll also give you some tips on how to make it taste delicious. So let's get started!

Smoked Pork Roast

There's nothing quite as amazing as a perfectly seasoned smoked pork roast to enjoy as a family meal with all your favorite sides! It's an easy, versatile, and satisfying dinner that the whole family will love having as often as you care to serve it up!

Check out this recipe

Tender, pull apart smoked pork butt roast sliced open to show the smoke ring.

17. Italian Sausage

Are you looking for an easy and delicious smoker recipe? Why not try making Smoked Italian sausage?

This dish is simple to prepare and can be tailored to your taste. You can serve it with pasta, onions, rice, bread, peppers, or plain. So what are you waiting for?

Smoked Italian Sausage

My easy, juicy Smoked Italian Sausages are absolutely packed with ALOT of intense smoky flavor and hands down a family fave! These smoked sausages are versatile, intensely flavorful, and an instant winner when it comes to making family meals that everyone will love!

Check out this recipe

Square overhead of the smoked italian sausage on metal tray with buns and coarse mustard on sides.

18. Shrimp In Meatballs

If you're looking to serve up a showstopping dish that's outside of the norm, smoked shrimp stuffed in Italian meatballs are the way to go! By that I mean both the shrimp and the meatball are smoked, giving them an incredible flavor you can only achieve with a smoker.

These shrimp meatballs make an incredible appetizer but you can always double the recipe and make them the main course! They are super satisfying and filling, try them out today!

Smoked Shrimp In Italian Meatballs

Perfectly smoky Italian meatballs with a hidden shrimp stuffed inside!

Check out this recipe

19. Chicken Wings

Smoked chicken wings are the perfect appetizer for any party! They're easy to make and everyone always loves them. Plus, they're healthier than traditional deep-fried chicken wings!

For more heat, pair it with my chicken wing sauce for a spicy kick.

Chipotle Dry Rub Smoked Chicken Wings

Yummy, spicy hot chipotle chicken wings...enjoy straight out of the smoker, off the grill, or even from the oven!

Check out this recipe

Chipotle Dry Rub Smoked Chicken Wings

20. Brisket

If you're like me, you take your barbecue seriously. And if you're planning to make a smoked brisket for your next family gathering, then you'll want to read the recipe for my tips.

I've been making smoked brisket for years, and I've learned a thing or two about how to make it perfect every time.

So whether you're a first-time smoker or an experienced pitmaster, these tips will help you create the best-smoked brisket ever!

Show off your culinary skills with any of these smoker recipes! Your friends and family will be so impressed with how delightfully smoky and flavorful your recipe turns out!

Do you love a recipe you tried? Please leave a 5-star ðŸŒŸrating in the recipe card below and/or a review in the comments section further down the page.

Stay in touch with me through social media @Pinterest,Facebook, Instagram, or Twitter! Don't forget to tag me when you try one of my recipes!

📋 Recipe

Best Smoker Recipes: Smoked Country Style Ribs (+More Great Recipes!)

My best smoker recipes feature plenty of meat, an assortment of vegetables, and can be made in any smoker- pellet, electric, or otherwise! I'm here to argue that just about everything tastes better smoked, so check out these incredible smoker recipes and try something new today!

Servings: 4 servings

Calories: 433 kcal

Prep 10 minutes

Cooking 4 hours

Total Time 4 hours 10 minutes

Pin Recipe

  • 2 lbs country style pork ribs (thawed)
  • 1 tablespoon olive oil
  • dry pork rub (optional, or store bought)
  • 1 cup BBQ sauce
  • Preheat your smoker to 225°F (107°C).

  • Rinse the country style ribs under cold running water and pat them dry with paper towels.

    2 lbs country style pork ribs

  • Place rinsed and dried country ribs on a large plate or on a sheet pan.

  • Drizzle with olive oil, using your hands to thoroughly coat the ribs.

    1 tablespoon olive oil

  • Apply all the dry rub using your hands fully coating each of the country ribs.

    dry pork rub

  • Put the ribs in the smoker at 225°F (107°C) for 3 ½ hours.

  • Apply a generous amount of BBQ sauce at the 3 ½ hour mark and continue to smoke at 225°F (107°C) for another 30 minutes.

    1 cup BBQ sauce

  • Remove from smoker and allow to rest for 10 minutes then serve and enjoy!

Calories: 433 kcal (22%) | Carbohydrates: 29 g (10%) | Protein: 29 g (58%) | Fat: 21 g (32%) | Saturated Fat: 4 g (25%) | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 7 g | Trans Fat: 1 g | Cholesterol: 109 mg (36%) | Sodium: 827 mg (36%) | Potassium: 635 mg (18%) | Fiber: 1 g (4%) | Sugar: 24 g (27%) | Vitamin A: 172 IU (3%) | Vitamin C: 1 mg (1%) | Calcium: 56 mg (6%) | Iron: 2 mg (11%)

Course Main Dish, Smoked Meats

Cuisine American

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Source: https://bakeitwithlove.com/smoker-recipes/

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